Every espresso beverage we handcraft for you begins right here. Our master roasters coax the beans along, the heat taking them deep and dark, for a recipe for caramelly sweetness so right it’s never been changed. The quest began in 1975 with a search for the perfect melding of beans and roast, ending months of intense experimentation later with the coffee you’re holding in your hand.
- Starbucks Espresso Roast is intense, caramelly sweet and perfect with steamed milk
- Darker-roasted coffees have a fuller body with robust, bold taste
- Enjoy the Starbucks coffee you love without leaving the house
- For finest taste, use cold, filtered water and store ground coffee in a cool, dark place
- Each pack includes a 12-ounce bag of ground Starbucks coffee
Instructions: Brew Great Coffee: Use cold, filtered water. 2 tbsp (10 g) coffee + 6 fl oz (180 ml) water. Store coffee in an airtight, opaque container at room temperature and use within a week of opening.